Miso Eggplant & Tofu with Summer Tahini Brassica Salad

One of our favorite vegetarian dishes, our Miso Eggplant is marinated and roasted with miso “butter” and served with Crispy Brassica Tahini Salad: Cauli, Broccoli, Cabbage, Leeks Roasted with a Tahini Dressing. One of our favorite vegan dishes

(Gluten Free/Dairy Free/Refined Sugar Free/Vegan)