Red City Root Veg and Spiced Lentils with Early Winter Moroccan Salad
Harissa rubbed root veggie steaks and lentils with citrus drizzle and moroccan salad: carrot ribbons, crunchy broccoli, pink radicchio, chickpeas, sheep feta in a creamy tahini dressing
Ingredients: Carrots, Parsnips, Harissa, Tahini, Carrot, Broccoli, Radicchio, Chickpea, Sheep Feta, Orange, Honey, Olive Oil, Garlic, Shallot, Herbs, Spices.
Gluten-Free/Grain-Free/Vegetarian. Can be made dairy-free.
Harissa rubbed root veggie steaks and lentils with citrus drizzle and moroccan salad: carrot ribbons, crunchy broccoli, pink radicchio, chickpeas, sheep feta in a creamy tahini dressing
Ingredients: Carrots, Parsnips, Harissa, Tahini, Carrot, Broccoli, Radicchio, Chickpea, Sheep Feta, Orange, Honey, Olive Oil, Garlic, Shallot, Herbs, Spices.
Gluten-Free/Grain-Free/Vegetarian. Can be made dairy-free.
Harissa rubbed root veggie steaks and lentils with citrus drizzle and moroccan salad: carrot ribbons, crunchy broccoli, pink radicchio, chickpeas, sheep feta in a creamy tahini dressing
Ingredients: Carrots, Parsnips, Harissa, Tahini, Carrot, Broccoli, Radicchio, Chickpea, Sheep Feta, Orange, Honey, Olive Oil, Garlic, Shallot, Herbs, Spices.
Gluten-Free/Grain-Free/Vegetarian. Can be made dairy-free.