Sage Brown Butter Pasta with Miso Pesto Shrimp
Sage Brown Butter Pasta with Hazelnut Pesto Shrimp
We have been making plant-based pestos for years and they have become part of our signature taste. We love using miso in our pestos to keep it dairy free while still giving it the umami flavors you would expect from a pesto. The hazelnut adds a gentle nuttiness and fresh lemon gives it a touch of acid with microgreens for gentle, herby flavors.
Ingredients; Penne, Miso, Hazelnut, Cashews, Spinach, Lemon, Olive Oil, Kale, Kale, Maple Syrup, Carrots, Pepitas, Feta. Contains nuts. Feta optional.
Sage Brown Butter Pasta with Hazelnut Pesto Shrimp
We have been making plant-based pestos for years and they have become part of our signature taste. We love using miso in our pestos to keep it dairy free while still giving it the umami flavors you would expect from a pesto. The hazelnut adds a gentle nuttiness and fresh lemon gives it a touch of acid with microgreens for gentle, herby flavors.
Ingredients; Penne, Miso, Hazelnut, Cashews, Spinach, Lemon, Olive Oil, Kale, Kale, Maple Syrup, Carrots, Pepitas, Feta. Contains nuts. Feta optional.
Sage Brown Butter Pasta with Hazelnut Pesto Shrimp
We have been making plant-based pestos for years and they have become part of our signature taste. We love using miso in our pestos to keep it dairy free while still giving it the umami flavors you would expect from a pesto. The hazelnut adds a gentle nuttiness and fresh lemon gives it a touch of acid with microgreens for gentle, herby flavors.
Ingredients; Penne, Miso, Hazelnut, Cashews, Spinach, Lemon, Olive Oil, Kale, Kale, Maple Syrup, Carrots, Pepitas, Feta. Contains nuts. Feta optional.