Cider Braised Pot Roast (WED)

Cider-Braised Beef with Maple–Sherry Jus, Sweet Potato Purée, Green Beans & Steamed Brussels. GF/DF/RSF. High protein (49g).

Additional ingredients: beef, onion, fennel, garlic, olive oil, salt, pepper, thyme, apple cider vinegar, pancetta (optional), chili flakes, herbs, beef stock.