Honey Balsamic Salmon with Jeweled Carrot Salad (MON)

Wild salmon, with crispy pesto potatoes and arugula, maple roasted carrot, pistachio salad and cranberries with orange miso vinaigrette. GF/DF/RSF.

GF/RSF/DF on honey balsamic on the menu since 2018.

Additional ingredients: Balsamic, miso, pistachio, orange, olive oil, mustard, salt, herbs, sunflower seeds, herbs, lemon zest