Honey Truffle Pork with Miso Apple Salad (MON)

Truffled honey mustard pork tenderloin with wild rice and a perfect spring bistro salad: Local greens, shredded massaged kale, spiced crunchy cauliflower, match stick apples, blanched haricot verts with miso dressing- sweet, crunchy, umami boxes all checked. GF/RSF/DF.