Japchae with Beef (WED)

Japchae – the bright, colorful Korean noodle dish made with an abundance of vegetables, marinated beef, and a sesame-forward dressing. Made with sweet potato glass noodles. GF/DF/RSF. New menu item/must try.

Ingredients: Beef, carrots, onions, red peppers, shiitake mushrooms, spinach, sweet potato glass noodles, tamari, rice vinegar, garlic, black peppers, sesame oil, honey, scallions